GET YOUR COPY TODAY! Kent Whitaker captures the flavor of the sunshine state with his fun style of research and interviews! The end result? A cookbook packed with authentic flavors from Florida from real people, real kitchens, real chefs, and producers. Everyone from a grandmother’s kitchen to grilling gurus at tailgates. Backyard cooks, mom and pop restaurants, wine producers and even a Sunshine — Beer-Battered Shark Bites, Key Lime–Chili Shrimp, Caribbean Chicken, Key West Banana Pancakes , Lemon Crumb Squares, Sunshine Sweet Potatoes, Orange Cream Cake, Zucchini & Corn Casserole, Buffalo Sh
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